Agri Eco.
Fatemeh Moazzezi; Saeed Yazdani
Abstract
Today, in order to provide food security and respond to the increasing demand due to population growth, most countries, including Iran, have paid special attention to wheat production. The adoption of incentive policies by governments to increase the production of this product has led to the widespread ...
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Today, in order to provide food security and respond to the increasing demand due to population growth, most countries, including Iran, have paid special attention to wheat production. The adoption of incentive policies by governments to increase the production of this product has led to the widespread use of various production inputs, including chemical fertilizers, which have the possibility of soil and water pollution. The increase of these pollutions has caused a change of attitude in the field of food production. One of the most important of these attitudes is the sustainable production of sufficient food along with attention to social, economic and environmental dimensions. Therefore, in order to achieve this goal, it is necessary to optimize and increase the environmental efficiency and cost in the consumption of chemical fertilizer inputs. For this purpose, this study has investigated the cost and environmental efficiency of wheat farmers in Gachsaran using Data Envelopment Analysis (DEA) method. The required data were obtained using simple random sampling method and completing the questionnaire from the farmers of Lishter Plain in Gachsaran in 2018. The results showed that the average cost efficiency under the assumption of constant return to scale and variable return to scale is 0.536 and 0.662, respectively, and the average environmental efficiency is 0.569 and 0.691, respectively. Therefore, the improvement in technical efficiency can significantly reduce production costs and environmental inefficiencies for farmers. Therefore, it is recommended that the government, in addition to training farmers in the optimal use of chemical inputs, by applying support policies, encourages wheat farmers towards organic cultivation and production so that while providing their income, a healthier product reaches the hands of consumers and improves their environmental performance.
Rural Development
mahnaz mohamadzadeh nasirabadi; mahbobeh hasani; tahereh sharghi
Abstract
Today, the issue of health and food quality is one of the challenges facing communities and organic farming as an alternative to conventional agriculture, is growing and expanding rapidly and in the near future the most important and main feature of the presence of agricultural products in global markets. ...
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Today, the issue of health and food quality is one of the challenges facing communities and organic farming as an alternative to conventional agriculture, is growing and expanding rapidly and in the near future the most important and main feature of the presence of agricultural products in global markets. , The supply of products will be free of chemical and organic compounds. This study aims to analyze the components of organic agriculture development from the perspective of agricultural jihad experts in Tehran province. In terms of nature, it is a quantitative research, in terms of the degree of control of variables, it is non-experimental, and in terms of purpose, it is part of applied research and has been done by descriptive-correlation method. The statistical population was all experts of agricultural jihad in Tehran Province who had been employed for at least one year before the research and their number was 200 people. Morgan's table was used to estimate the sample sizes (127 people) that were selected by simple random sampling. In the current research, the main tool for data collection was a questionnaire, which was used to calculate the reliability of the questionnaires, using Cronbach's alpha method and using Spss statistical software. (α=0.94). In this research, in the descriptive analysis section, statistical methods such as frequency distribution, mean, standard deviation, profile, median, etc., and in the inferential analysis section, factor analysis method has been used. The results show that various components have an impact on the development process of organic agriculture, which during factor analysis in five categories of economic-supportive components (9.653), educational-knowledge (7.799), technical-promotional (7.766), institutional- Legal (7.152) and research-propaganda (4.258) were summarized, which explained a total of 61.048% of the variance of organic agriculture development components. Therefore, the development of organic agriculture requires factors that require a proper combination of each at the right time and place.
Rural Development
Somayeh Kordalivand; Hossein Shabanali Fami; Ali Asadi; Ali Akbar Barati
Abstract
Present-day challenges include the growing tendency of unhealthy food shortages in the market and environmental degradation. If properly managed, issuing the safety and health certificate of agricultural products can be a significant factor in resolving the issues brought up. The purpose of the current ...
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Present-day challenges include the growing tendency of unhealthy food shortages in the market and environmental degradation. If properly managed, issuing the safety and health certificate of agricultural products can be a significant factor in resolving the issues brought up. The purpose of the current study was included all the producers in the country who had a license for certified products from the Ministry of Jihad Agriculture in 2021, which numbered 638 people.. 204 producers were chosen at random from this group to serve as samples. A researcher-made questionnaire was employed to collect the data, and in addition to descriptive statistics, confirmatory factor analysis and coefficient of variation were also used to analyze the data. The findings of the research demonstrated that social effects are the health certification of agricultural goods' most significant effects, with a path coefficient of 0.868. The impacts relating to enhancing the production process (0.845), the environment and sustainability (0.819), market and export procedures (0.799), and lastly the effects relating to food health and safety (0.768) come after these effects. It is crucial for producers to build customer confidence in food quality (0.782) since it will have positive societal impacts. To do this, producers must improve the quality of agricultural products and create healthier items that adhere to international standards. However, the development of agriculture and rural communities can be aided by the establishment of small enterprises throughout the supply chain of healthy agricultural products.
Economics
reza yari; shohahat zare; S.Mahbobe Mirmiran
Abstract
Evaluating the ecological and economic potential is an effective step and a suitable tool to guide the current activities and uses in the land towards comprehensive management and sustainable rural development. Identifying and evaluating the potentials of each region is a guide for achieving development ...
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Evaluating the ecological and economic potential is an effective step and a suitable tool to guide the current activities and uses in the land towards comprehensive management and sustainable rural development. Identifying and evaluating the potentials of each region is a guide for achieving development in sync with nature in rural areas dependent on nature. In this study, the economic value of forage production in Rangelands of ChaharBagh village of Golestan province was investigated.Typing the vegetation cover of the region by going to the desired area and field survey and also with the help of the topographical map of the region and also by using the plan to recognize the ecological regions of the country and based on the specified floristic-physionomic classification method and sampling of each plant type. It was done randomly and systematically.6 plant types were identified in the study area. The results of the study showed that the total forage production in the pastures of Chaharbagh village is equal to 6203605 kilograms of dry forage and available fodder (sustainable forage) is equal to 1763925 kilograms. The economic value of the total forage produced in the pastures of Chaharbagh village is equal to 52,284,110,52 riyals, and the total economic value of the available forage of these pastures is estimated to be 11,904,012,960 riyals. The capacity of the total number of livestock units with efficiency and economic value was 4749 heads, and the total annual profit was estimated at 12,760,821,000 rials; therefore, the added value of animal husbandry in the studied pasture is equal to 040,747,917 rials.
Agri Eco.
Sepideh Ghasemian; Arash Dourandish; Mohammad Ghorbani; Fatameh sakhi
Abstract
The agricultural products insurance is an efficient way to reduce the risk of activity in this field, which seeks to improve the economic productivity of the agricultural sector by encouraging farmers to insure their products. The success of it also depends on the farmers' willingness to produce ...
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The agricultural products insurance is an efficient way to reduce the risk of activity in this field, which seeks to improve the economic productivity of the agricultural sector by encouraging farmers to insure their products. The success of it also depends on the farmers' willingness to produce insurance. Considering the importance of insurance in reducing risk and stabilizing the income of farmers, this research has investigated the factors affecting the decreased demand for wheat in Torbat Jam city. This research was conducted by completing questionnaire and sampling method available from 198 people from all wheat farmers of this city in the year of 2020-2021 and it was analyzed using logit model. Based on the information obtained from the Agricultural Jahad of this city, 72 of the farmers in the sample have taken out insurance for the wheat. The results of the showed that factors including the level of education, the area under cultivation of wheat, the years of history of the farmer facing the risk, the timely payment of compensation by the agricultural products insurance fund and the completeness of the level of coverage have a negative effect, and on the other hand, the variables of the amount of income from the sale of wheat, having sources of income other and the distance to the insurance office from the farmers' residence have a positive effect on not applying for insurance by the wheat farmers of this city. it is appropriate to the classification of agricultural risks according to regions.
Rural Development
Seyed Erfan Hosseini; Ali Akbar Barati; Hossein Shabanali Fami
Abstract
Nowadays, despite the undeniable importance of the beekeeping in different communities due to its economic, social and environmental functions (such as facilitating the pollination of plants), this sector is facing some challenges and neglected opportunities that have limited its performance and development. ...
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Nowadays, despite the undeniable importance of the beekeeping in different communities due to its economic, social and environmental functions (such as facilitating the pollination of plants), this sector is facing some challenges and neglected opportunities that have limited its performance and development. Hence, the current research tries to identify and analyze the challenges and opportunities of beekeeping in Fereydunshahr county and provide suggestions for its development. Data were collected with a researcher made questionnaire. The sample size was 140 beekeepers who were selected by stratified sampling method among the beekeepers of Fereydunshahr county (210 beekeepers). The results of descriptive statistics and exploratory factor analysis demonstrated that the supply of counterfeit honey and cultural and social challenges (12.67% of variance) such as the lack of space to establish apiaries and the improper use of chemicals in agriculture are the main challenges. Also, the natural opportunities (22.70% of variance) include the suitable climate and vegetation for beekeeping activities and the presence of high quality and abundant water resources near the apiaries are the most important opportunities for beekeeping in Fereydunshahr county. Finally, in accordance with challenges and opportunities identified in the beekeeping sector in Fereydunshahr county, some solutions were suggested in order to improve and develop beekeeping industry in this county.
Agri Eco.
Alireza Shafaeieh Najjar; Mohammad Kavoosi-Kalashami; Heydar Gholizadeh
Abstract
Considering the climatic similarity of Iran's three northern provinces compared to the Netherlands, why does Iran have a low level of development in the agricultural sector? Can the Netherlands development model be used for the development of Iran's agricultural sector? The purpose of this ...
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Considering the climatic similarity of Iran's three northern provinces compared to the Netherlands, why does Iran have a low level of development in the agricultural sector? Can the Netherlands development model be used for the development of Iran's agricultural sector? The purpose of this research is to determine the level of development of the agricultural sector in the three northern provinces of Iran (Guilan, Mazandaran and Golestan) compare to the Netherlands. To achieve this goal, the MARCOS approach was used. The most important reason for using this method is more confidence and accuracy in solving multi-criteria decision problems. A method based on hierarchy and knowledge of conditions and limitations to solve business problems in the real world. The required statistics and information are obtained from agricultural statistics and databases such as the World Bank, the World Food and Agriculture Organization. The final results show the low level of development of Iran's three northern provinces compared to the Netherlands.this backwardness can be seen in: agriculture, horticulture, animal husbandry, mechanization, education and infrastructure sector. One of the most important reasons for the Netherlands success of is to use of advanced technologies and advanced greenhouses, including hydroponic agriculture, geothermal energy, artificial lighting technology, and hydroponics and aeronautics solutions. Therefore, Supporting the introduction of new technologies in the country can speed up the development of agricultural sector in Iran.
Geography and plan
Maryam Ghasemi; Farhad Ramzani
Abstract
حفظ امنیت مرزهای کشور ایجاب میکند جمعیت نواحی مرزی حفظ گردد. از آنجاکه مهمترین دلیل مهاجرت مرزنشینان تنگناهای اقتصادی است، مطالعه حاضر به شناسایی راهبردهای اقتصادی ...
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حفظ امنیت مرزهای کشور ایجاب میکند جمعیت نواحی مرزی حفظ گردد. از آنجاکه مهمترین دلیل مهاجرت مرزنشینان تنگناهای اقتصادی است، مطالعه حاضر به شناسایی راهبردهای اقتصادی نگهداشت روستاییان در مناطق مرزی می پردازد. روش تحقیق توصیفی-تحلیلی بوده و از دو ابزار برنامهریزی استراتژیک SWOT-QSPM استفاده شد. جامعه آماری روستاهای دارای بیش از بیست خانوار در 10 کیلومتری مرز ایران و افغانستان در شهرستان تربتجام است. در این مطالعه 34 خبره محلی در 17 روستای مرزی، ماتریس عوامل داخلی را با 48 و عوامل خارجی را با 9 عامل ارزیابی کردند. نتایجSWOT نشان داد برخورداری از شرایط مطلوب دامداری در روستاهای مرزی مهمترین قوت و عدم کارایی تعاونی مرزنشینان و عدم تزریق منافع آن به روستائیان مهمترین ضعف نگهداشت جمعیت در روستاهای مرزی است. در این ماتریس نقاط قوت با 13/2 بر ضعف با 03/1 برتری دارد. در ماتریس خارجی افزایش توجه دولت به ساکنان روستاهای مرزی نسبت به گذشته مهمترین فرصت و تحریم ایران در زمینههای متعدد و کاهش مراودات اقتصادی بین دو مرز مهمترین تهدید اقتصادی نگهداشت جمعیت در روستاهای مرزی است. در این ماتریس نقاط فرصت با 12/1 بر ضعف با 02/1 غلبه دارد. با توجه به امتیاز نهایی در ماتریس ارزیابی عوامل داخلی 16/2 و در ماتریس ارزیابی عوامل خارجی 14/1، استراتژی منتخب تدافعی است. به کمک ماتریس QSPM در بین هفت استراتژیهای تدافعی ارائهشده، اولویت اول با افزایش تنوع منابع درآمدی و ایجاد فرصتهای شغلی غیرزراعی مناسب و درآمدزا در روستاهای مرزی مانند صنایع دستی، گردشگری و توسعه فعالیتهای بخش خدمات و ... با امتیاز 55/1 است.
Rural Development
reza Norouzi ajirloo; moslem soleymanpor; MohammadKarim Raesi; Javad Asghari Rad
Abstract
Abstract
Today, the growing need for rural entrepreneurship to create many job opportunities for villagers is felt more than in the past. which can be effective in increasing production, improving the level of income and improving the social status of the people. The present study was conducted with ...
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Abstract
Today, the growing need for rural entrepreneurship to create many job opportunities for villagers is felt more than in the past. which can be effective in increasing production, improving the level of income and improving the social status of the people. The present study was conducted with the aim of explaining the pattern of obstacles and problems in the development of rural entrepreneurship in cooperative and agricultural companies. The research was conducted qualitatively and with an interpretive phenomenological approach. The statistical population of the research is managers and entrepreneurial experts of cooperative and agricultural companies in 2022, who were selected using purposeful sampling of 25 people until reaching information saturation, and to collect data from in-depth semi-structured interviews and to analyze data using Smith's phenomenological analysis method. and colleagues were used. Based on data analysis, a total of 105 themes, 12 sub-themes and 5 main themes were extracted and classified. This research tries to discover the problems and challenges of the potential of rural entrepreneurship, the purpose of this article is to identify various problems related to rural entrepreneurship. The results indicated that the obstacles and problems of rural entrepreneurship development in cooperative and agricultural companies included the themes of culture, organizational structure, entrepreneurship support, entrepreneurship structure and management. Managers of cooperative and agricultural companies should increase their level of knowledge and management skills by participating in workshops and seminars. Because these skills increase the overall performance of cooperative and agricultural companies.
Tourism
Yazdan Shirmohammadi; Elham Khozestan
Abstract
Tourism organizations need to communicate and interact with tourists through social media. Through social media platforms, tourists independently generate and share information .The present study was conducted to investigate the effects of data mining quality on the acceptance of information by tourists ...
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Tourism organizations need to communicate and interact with tourists through social media. Through social media platforms, tourists independently generate and share information .The present study was conducted to investigate the effects of data mining quality on the acceptance of information by tourists on social media platforms through the mediating variable of perceived diagnostic effects, information validity in tourism target villages of Khuzestan province. It is an applied research in terms of purpose, a descriptive one, a branch of field studies, in terms of data collection, and a correlation one in terms of its nature. The statistical population of this study is tourists from the target villages of tourism in Khuzestan province. Due to the lack of access to all respondents, the study population was considered unlimited. In this study,the sampling method is convenience sampling, and based on Morgan and Krejcie table، the sample size was determined to be 384. The research data collection methods were library and field methods. In this research, face and content validity as well as construct validity were used to measure validity, and Cronbach's alpha coefficient and composite reliability coefficient were used to measure reliability. The results of structural equation analysis with PLS software showed that data mining quality was adequate on perceived diagnostic effects and information validity.Perceived diagnostic effects and information validity were effective on information acceptance. Also, the effects of perceived risk had a moderating role between the quality of data mining and the perceived diagnostic effects and between the quality of data mining and the validity of information. On the other hand, the perceived diagnostic effects and information validity had a mediating role between data mining quality and information acceptance. Based on the results of the research findings, it is suggested that the managers of pages and blogs active in different social media platforms should continuously provide updated and efficient information and according to the needs of users, by producing suitable textual content and image files. or a downloadable video, increase the information provided to the users. At the same time, by posing questions or challenges, they make the presented content more practical
Geography and plan
Ali Eizadi; Seyed Hadi Tayebnia
Abstract
Today, the role of creativity in the world economy and the development process of countries has been assessed as so important and key that creativity has played a significant role in the economic growth and development of the world. On the other hand, the capability of human resources has been able to ...
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Today, the role of creativity in the world economy and the development process of countries has been assessed as so important and key that creativity has played a significant role in the economic growth and development of the world. On the other hand, the capability of human resources has been able to establish the sustainability of this creativity for different levels of a country. Therefore, the purpose of this research is to analyze the influence of capable households on the formation of creative villages. The purpose of the research is applied, and the research method is descriptive-analytical. Data and information were collected in both documentary and field form (questionnaire) in 5 dimensions of village households' capabilities (effectiveness, meaningfulness, competence, trust and right to choose). The statistical population of the research included heads of households in the villages of Roshtkhar Township, which was calculated based on Cochran's formula, and the sample size of 377 households was calculated and distributed randomly. To analyze the data of the methods, the network analysis model (ANP) and statistical analysis, spatial analysis and Super Decisions, GIS, SPSS software have been used. The realization findings show that the indicators of creativity of households (0.9725), job importance (0.9177), personality of households (0.8847) have the highest weight. Therefore, the fitted model is suitable for conducting the research, which shows a linear and direct relationship between the development of the formation of creative villages and capable rural households in the study area. Rural areas in the villages of Roshtkhar Township can be mentioned to provide financial needs from the managers of relevant government and private institutions. In this regard, considering the trend of globalization of villages, it is suggested that the low level of education among households can be a red light for rural planners.
Rural Development
Arash Dourandish; Mahdieh Salari; Mahmood Daneshvar; Fatameh sakhi
Abstract
In recent years, the non-agricultural sector has been recognized as a tool to reduce rural poverty and create employment for the rural labor. In Iran, non-agricultural activities in rural areas due to recent droughts, water resources crisis and the tendency of rural youth to non-agricultural activities ...
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In recent years, the non-agricultural sector has been recognized as a tool to reduce rural poverty and create employment for the rural labor. In Iran, non-agricultural activities in rural areas due to recent droughts, water resources crisis and the tendency of rural youth to non-agricultural activities has grown so much that according to the census of Population and housing in 2017, 49.7% of rural employees have been employed in the non-agricultural sector. This study investigates the factors affecting on employment of farmers in non-agricultural activities in Sabzevar city. Data were obtained of simple random available sampling method from 208 farmers in this city in the year 2021-2022 and were analyzed using the logit model.The results showed that 112 people of farmers had non-agricultural activities, of which about 19.6% had government activities, 30.4% were private, and the largest number of farmers are freely engaged in non-agricultural activities. The results of the logit model showed that factors, including the level of education and the number of members of the farmer's household, have a positive effect, and the variables of the age of the farmer, the cultivation level, the experience of agricultural activity, the diversity of agricultural activity and the amount of agricultural income have a negative effect on farmers' employment in non-agricultural activity. The government take action by raising the level of technical and skill abilities of villagers by providing technical and professional education services in accordance with the creation of entrepreneurship in rural areas at the level of schools and universities.